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Diabetes patients shouldn't skip breakfast, study suggests

DiabetesPro SmartBrief | Jul 29, 2015

Type 2 diabetes patients who skip breakfast and fast until noon experienced a 40% and 25% increase in blood glucose levels after lunch and dinner, respectively, than on the days when they ate three meals. The findings in Diabetes Care, based on 22 overweight patients with type 2 diabetes, revealed that skipping breakfast also reduces the body's ability to convert blood glucose into energy. Reuters (07/28)


Patients on canagliflozin experience low rates of DKA, related events

DiabetesPro SmartBrief | Jul 28, 2015

Medtronic alerts public about possible problem with insulin pumps

DiabetesPro SmartBrief | Jul 31, 2015

Few diabetes patients meet all risk factor control targets

DiabetesPro SmartBrief | Jul 27, 2015

Low glucose metabolism in brain impairs memory performance

DiabetesPro SmartBrief | Jul 28, 2015

Stomach-filling balloon gets FDA OK as weight-loss aid

DiabetesPro SmartBrief | Jul 29, 2015

Type 1 diabetes tied to increased risk of fracture

DiabetesPro SmartBrief | Jul 30, 2015

Study finds many older adults do not have diabetes in check

DiabetesPro SmartBrief | Jul 31, 2015

Reducing Cardiometabolic Risk: Patient Education Toolkit

DiabetesPro SmartBrief | Jul 31, 2015

Study looks at effect of sleep loss on metabolism

DiabetesPro SmartBrief | Jul 30, 2015


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Reducing Cardiometabolic Risk: Patient Education Toolkit

DiabetesPro SmartBrief | Jul 31, 2015

Join the Millions -- Advocate to Stop Diabetes®

DiabetesPro SmartBrief | Jul 30, 2015

MyFoodAdvisor® Recipes for Healthy Living

DiabetesPro SmartBrief | Jul 29, 2015

Consensus Conference on Early Intervention Research in Type 1 Children -- Webcasts Available

DiabetesPro SmartBrief | Jul 28, 2015

Free CME/CE opportunity -- Self-Assessment Program on Cardiometabolic Risk

DiabetesPro SmartBrief | Jul 27, 2015




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